• 🔍🦘🛎@lemmy.world
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    3 months ago

    I mean, I definitely boil things like broccoli or potatoes and drain the water after. Not every meal calls for soup.

      • MJKee9@lemmy.world
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        3 months ago

        Blanching it for 60 seconds and then shocking it in ice water is a great middle ground. Then let it dry and sear it in a hot pan with some olive oil and garlic. Add butter if you are feeling naughty.

      • 🔍🦘🛎@lemmy.world
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        3 months ago

        We usually steam it or bake it with some olive oil, but I still boil it occasionally. I don’t have a steamer for my little pot~