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Joined 1 year ago
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Cake day: July 5th, 2023

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  • Your first interpretation wasn’t the case in this specific ad, because the “minimum 5-10 year experience” was on the list of “essential experience and skills” and there was a separate list of “desirables”.

    Your second explanation just supports my original infuriation - just state the range that you’re interested in, without calling it a minimum.

    Actually, I got that job, I’m still working for the company, but to your last point, I have to say it’s hilarious how bad our communications dept is at communicating to the rest of the company.





  • Not just Amazon. I had a parcel being delivered by DPD while I was on holidays. I checked the delivery’s webpage, which said “if you’re not in, we’ll leave it with your neighbour”. Great!

    While I was on holiday, I checked the status on the day of delivery: “you weren’t in, we returned it to DPD depot”. Somewhat annoying, but the depot is only 15 minute drive from mine, I can go collect it then I’m back home.

    Checked it again when I got back home: “returned to sender”.

    The fun thing was that the item was the modem from my new internet provider, and my old provider was ceasing their services that very day.


  • I’m also a non-native speaker and I’ve also been taught to speak a certain way (“you and I are going” but “he saw you and me”; don’t split infinitives; don’t end sentences with prepositions, etc.), but then I read Steven Pinker’s The Language Instinct and - even more relevant here - The Sense of Style. We’ve been taught to use language a certain way, but our teachers were following the prescriptivist school of thought. You say these rules were written by native folk, but it’s often (if not usually) the native folk that say less when they “should” be saying fewer.

    I know you said it’s only mildly infuriating to you, but if proper use of language is something dear to your heart (as it is to mine) - I really recommend the above books as I think this is something not worth to get even mildly infuriated about. The border between less and fewer is fuzzier than you think and - in the words of Pinker - once you really master the distinction - that’s one fewer thing for you to worry about.

    Edit: typo






  • Well, I kinda agree with you, but I also kinda don’t. On one hand, animals are animals, so one should either object to eating all or not object to eating any. And if one is going to make any distinctions, they should be for sentience, the ability to be miserable on a farm, and the ability to feel pain. But that means that even though you found yourself a moral foundation for objecting to dog eating while being ok with fish eating (and possibly bird eating), it’s still hypocritical to object to dog eating, but not cow or pig eating (or kangaroo eating in the Oz).

    On the other hand, there are things that do make dogs special. We started domesticating them about twice as long ago as we did pigs and cows. We were domesticating them for companionship, not meat, so the selection pressure favoured different traits in the domesticated wolves than it did in the domesticated auroch or boar. Which, for example, includes a special muscle that evolved in canis familiaris above its eyes to give it the ability of giving you that look that we humans can’t help but interpret as cute. Also, if I recall correctly, human and their pet dog gazing into each others eyes is the only documented instance of cross-spegific interaction that leads to the secretion of oxytocin in the brains of both gazers involved.

    All of this to say that, actually, I’m leaning towards the notion that there is something special about dogs, that cows and pigs don’t have.


  • I get the point of your gun analogy, but I don’t think it’s an apt one. It’s not like only people sensitive to gunshot wounds die from gunshot wounds. If you shoot a person with a gun the damage is pretty certain. If cankers were as certain to be caused by SLS then everyone using SLS-containing toothpaste would have cankers. We don’t. The bottom line is that the article linked to by OP is making misleading claims.

    But I despite me not agreeing that the gunshot wound analogy is apt here, I get what you mean, so maybe the title of the lemmy post would be better phrased as something like “YSK that SLS […] can be the cause of cankers in sensitive people”. Which is also kinda the point I was trying to make in the last paragraph of my original reply.

    Edit: formatting


  • I think the article is misleading. The studies don’t seem to show that SLS causes canker sores, but if you do suffer from them, it will exacerbate them or delay their healing. The article says “studies”, while only citing one study, that actually recruited patients who already suffered from the sores. A double blinded cross-over trial concluded that “The number of ulcers and episodes did not differ significantly between SLS-A, SLS-B, and SLS-free. Only duration of ulcers and mean pain score was significantly decreased during the period using SLS-free. Although SLS-free did not reduce the number of ulcers and episodes, it affected the ulcer-healing process and reduces pain in daily lives in patients with [canker sores].” Although I don’t have access to the full version, so I can’t view the details. By the way, SLS-A was an SLS-free toothpaste spiked with 1.5% SLS, and SLS-B was a commercially available toothpaste with 1.5% SLS in it already.

    You can tell that the article is trying to sensationalise something by such phrases as:

    • “But there’s no reason to accept a hazardous chemical in your toothpaste.” You know what else is in your toothpaste? Sodium fluoride. Which is lethal at high enough dose. It’s all about the concentration.

    • “It’s strong stuff — the cleaning solution I use on our garage floor is 50% SLS.” Well, yes, if you use it at concentrations ridiculously above the ones found in a toothpaste, of course it’s going to be “strong stuff”. You know what else is strong stuff? 100% acetic acid. Yet somehow, at 10% we happily consume it as vinegar. By the way, vinegar - great cleaning agent!

    Don’t get me wrong, if you’re sensitive to SLS, by all means avoid it. But I’m not a fan of articles that make blanket statements about a chemical that is mostly harmful in the concentration that it’s used in hygiene products. It’s another one of those “aspartame gives you cancer” (which it doesn’t by the way).