It was on Kickstarter which makes me a bit nervous, but I found a set of carbon steel clad pans from a new company called Strata Cookware. They’re the weight of something like an All-Clad but with a carbon steel top sheet. Pretty excited to try them out.
Omg that is legendary
Just don’t confuse them for ones you use to cook lol
This is just what HP told us.
They’re mostly planted outside of CA but they can survive and thrive in many places!
It’s really interesting how tiny the native range of certain species of plants are, I have a Port Orford cedar in my yard that only natively grows on the coast right at the border of Oregon and California.
The dawn redwood or metasequoia glyptostroboides, the only deciduous variety of redwood is super cool and they’re so pretty!
My mom bought a cheap HP printer/scanner several years ago and subscribed to their “instant ink” subscription which was actually surprisingly cheap (like $3/mo) but once the printer stopped reliably connecting to the internet and nobody could print wirelessly anymore with it, she canceled the subscription and HP DISABLED ALL OF THE INK CARTRIDGES. The cartridges themselves have wifi connections so HP can automatically send you new ink when they get low. What a scam.
IIRC there’s a few novel treatments (one using electro simulation of the tongue) and some new studies on the cause of tinnitus (auditory nerve overcompensating) that may lead us towards a cure.
Would have to do some digging to find those sources though.
Currently Unraid, haven’t tried anything else lol
God I hope he did lol
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I feel that for sure haha, it’s so much more enjoyable for me and honestly I think it makes people better drivers.
I built a Ryzen 5800X machine using a cheap AsRock motherboard and three 8tb WD Red drives for about $600 USD. I did reuse the case, power supply, and NVME cache drive from an old build. I’m running Unraid and it has been great!
I’ve actually wondered, if I deliberately increase my body temperature (via hot shower, hot tub, etc) will it help my body fight off an infection faster?
This does sum it up pretty well, but bike pricing in general has gotten out of hand and pretty much everyone in the biking (specifically mountain biking) community agrees. Of course, volumes are pretty low for these products.
Just the frames for many of the higher end models can be $3000-5000. A fork is another $600-$1600. Shock is $500-1000. Carbon wheels are like $1500-2500 (alloy more like $500-800). Tires cost as much as cheap car tires, around $100 each. Pedals can be anywhere from $20 to $250. The new wireless drivetrains (made up of fragile derailleurs, crank arms, and cassettes/chains which importantly are consumable wear items) from Sram are just absolutely insane at like $1000-2500, Shimano has much more reasonable options from like $300-$1500 at the high end. Brakes (more expensive usually means more powerful) range anywhere from $200 a set at the low end, to $1000+ at the high end. Then there’s handlebar, stem, spacers, tire sealant, valve stems, and other misc bits.
Oh the one time I used instant pudding mix it didn’t work. It only works with mixes that you cook or making it fully from scratch. Works great with rice pudding!
I used to work in aerospace and we had a few government customers. Every single government part was sold to a contractor who then flipped it to the government for like 10x what they paid for it.
It was real annoying when they needed parts for old aircraft with deprecated specifications/components that were no longer available because the contractors had no engineering staff so we couldn’t ask them for clarification on which parts/specs to use beyond standard military supercessions which sometimes had no suitable replacements.
I’ve found oat milk (specifically Oatly) to cook fairly well. I’ve made bechamel based sauces, puddings, custards, etc. with it plenty of times and always had good results.
It’s an anatomical diagram of an ear with ants crawling into it lol