• ffmike@beehaw.org
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    1 year ago

    Besides the ones in the article, I think these are also worth a look:

    • The Veganomicon - Lots of what I would consider “classic” vegan recipes
    • Veganize It! - A starter for converting meat recipes to non-meat versions

    Also just about any near- or far-east cookbook will probably have some vegetarian recipes in it. Get outside the US and Europe and the “meat with every meal” focus seems to decrease.